Third Wave Coffee

Third Wave Coffee

Futuristic? Exclusive? Luxurious? With the growth of third wave coffee shops around the country, we've seen many companies that have focused on the snob-appeal of coffee. In the process, some may have lost touch with the essence of what coffee is really all about: like bringing pleasure to your mornings or the ideal time to catch up with a friend or a distant relative or a delicious afternoon break.

Our culture at Roasting Plant is a little different. What drives us is that we really, really, really love coffee. Everything we do is purpose-driven and authentic, and we want absolutely everyone to experience the perfect cup. Every Roasting Plant coffee comes with our promise of the highest standards of quality, flavor, and freshness.

  • we source the best specialty beans directly from farms we work with
  • we roast onsite in micro-batches in every single store
  • we offer a wide range of single origin beans and blends to go or by the cup
  • we grind and brew every cup to order

The absolute highest standards mean that you'll taste the best cup you've ever had. That being said, we don't think there's any need to learn Italian or become a coffee connoisseur to enjoy the amazing taste of a freshly roasted custom cup.

Our customers can choose any of our nine coffee varietals from some of the most remote locations in the world or they can create their own custom blend right on the spot. Ever wonder what Sumatra Supreme Red Badger and Guatemala Antigua taste like together? Well find out! Choose up to four different single-origin beans in any of our stores and we'll brew your personal, custom cup. 

I personally never understood why some coffee aficionados get so annoyed when people "ruin" their coffees with milk and sugar or other add-ons. Everyone's entitled to their own taste. Have your coffee exactly the way you like it! Come into any of our locations and make it personal. Order your completely custom cup of freshly ground and brewed coffee, and we'll have it ready for you in about a minute! 

May 08, 2017 by Federico Naor

Just Roasted. Just for you.

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