Aeropress

Inverted Method Brew Guide

The AeroPress was created by Stanford University engineering instructor, Alan Adler. Having launched the record-breaking Aerobie flying ring in 1985, his company was well known - but for sports toys as opposed to kitchen equipment. The AeroPress coffee maker is a new kind of coffee press that brews coffee under ideal conditions: proper temperature, total immersion and rapid filtering. This results in amazingly delicious coffee with a wide range of beautiful flavours, but with very low acidity.

GRIND: Like very fine table salt
RATIO: 1:15
WATER: 195ml + 30 ml (after)
DOSE: 13gr
TIME: 2:45-3:00min

Aeropress atop mug
Paper filter going inside lid

Step 01

Place the paper filter into the lid, rinse and set aside. Connect the 2 Aeropress pieces and position upside down.

Adding coffee grounds to open chamber

Step 02

Add 13gr of freshly ground RP coffee into the open chamber.

Stirring water into grounds

Step 03

Start timer. Pour 195ml of just boiled water over the coffee and stir for 5 secs. Place lid with filter and seal.

Plunging down

Step 04

At 2:30 carefully flip the Aeropress and place on your favorite solid mug. Gently press down. Stop plunging before hearing the hissing sound.

Add water to coffee

Step 05

Add 200-30ml of water (according to your desired strength). Enjoy your Just Roasted Roasting Plant coffee.

Adult holding coffee with child

Guides & Tips

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